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food that made an impression
whole crispy fish with tamarind, chilli sauce from Spirit House, Yandina
beef noodle soup, indonesia
sauteed gnocchi, cotechino, truffle & parmesan, 1889 Enoteca, Brisbane
scrambled organic eggs with sourdough toast, Bills, Sydney
almond croissants, Le Bon Delice, Peregian Beach
charcoal chicken with chilli sauce from Petersham Charcoal Chicken, Sydney
beef stroganoff, potato rosti & salad, Munich, Germany
ricotta hot cakes with honeycomb butter from Bills, Sydney
yum khai dao (fried egg salad) from Thai Wi-Rat, Brisbane
lentil pie from my mum
filet de Boeuf Béarnaise, Frites, Salade from Montrachet, Brisbane
salted caramels from Rockpool, Sydney
Category Archives: Tarts
Plum And Hazelnut Crostata
One of my most loved cookbooks is Belinda Jeffery’s ‘Mix & Bake’. It is quite well worn and tattered but very much loved and I’m slowly working my way through all the recipes. One recipe that I have been eyeing … Continue reading
Posted in Baking, Dessert, Entertaining, Tarts
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Ricotta And Tomato Tart
I keep a never-ending list of my favourite recipes that I want to share here when I get time. Unfortunately I am adding to the list more than I am working through the list, so it is always quite satisfying … Continue reading
Posted in Entertaining, Lunch, Tarts, Uncategorized
3 Comments
Potato And Onion Tart
When someone gives me a recipe that they love I really treasure it. To know what people love to eat, share and cook in their kitchen is of endless fascination to me. This recipe is from my friend Jenny whom … Continue reading
Posted in Baking, Family Dinner, Feeding A Crowd, Lunch, Tarts
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Cherry And Almond Tart
Usually I make a pear and almond tart but cherries work beautifully. All summer I have been meaning to make this while cherries are in season. I made it last Christmas with a brandy custard and it was sensational. This … Continue reading
Posted in Baking, Dessert, Tarts
2 Comments
Caramelised Onion And Blue Cheese Tart
One of my favourite things to cook are tarts and pies. Anything with pastry. I think it is one of the most rewarding things to make. It takes a bit of time and a bit of organising but the end … Continue reading
Posted in Basics, Entertaining, Lunch, Picnic, Tarts, Uncategorized, Vegetarian
4 Comments
Roast Vegetable And Feta Tart
Sometimes I like to buy myself a lunch time treat from a really good bakery and more often then not it is a roast vegetable tart. I really think you can’t do much better for a quick lunch and everytime … Continue reading
Posted in Tarts, Vegetarian
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Baked Ricotta Tart with Prunes
I use to live in Sydney and when heavily pregnant with my third child I discovered that inside a pretty dodgy looking bakery at Summer Hill they sold the most delicious Pear and Cheese Tarts. The tarts seemed to have … Continue reading
Posted in Tarts
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