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food that made an impression
whole crispy fish with tamarind, chilli sauce from Spirit House, Yandina
beef noodle soup, indonesia
sauteed gnocchi, cotechino, truffle & parmesan, 1889 Enoteca, Brisbane
scrambled organic eggs with sourdough toast, Bills, Sydney
almond croissants, Le Bon Delice, Peregian Beach
charcoal chicken with chilli sauce from Petersham Charcoal Chicken, Sydney
beef stroganoff, potato rosti & salad, Munich, Germany
ricotta hot cakes with honeycomb butter from Bills, Sydney
yum khai dao (fried egg salad) from Thai Wi-Rat, Brisbane
lentil pie from my mum
filet de Boeuf Béarnaise, Frites, Salade from Montrachet, Brisbane
salted caramels from Rockpool, Sydney
Monthly Archives: September 2011
Popovers With Maple Syrup and Cream
Sunday night was spent relaxing on the couch watching The No. 1 Ladies’ Detective Agency. All the talk of drinking nice cups of Bush Tea got me thirsty so I jumped up to put the kettle on and fell flat … Continue reading
Posted in Afternoon Tea, Baking, Breakfast, Dessert, Kids In The Kitchen
4 Comments
Whole Poached Chicken With Tarragon Mayonnaise
Spring has finally sprung and the days are getting quite warm. This poached chicken is the ideal dinner or weekend lunch for the season. With some boiled new potatoes, a green salad and a little dollop of tarragon mayonnaise it … Continue reading
Posted in Family Dinner, Lunch
2 Comments
Cardamom And Coffee Ice Cream
For a while now I have been dreaming about ice cream flavoured with cardamom and coffee. It sounds like a divine combination and when I was flicking through the latest issue of Donna Hay I found a recipe for Cardamom … Continue reading
Posted in Dessert, Entertaining, Ice Cream
2 Comments
Beef Empanadas
Last night we went to a friend’s house for paella and it was the highlight of my week. I knew my kids might get a little impatient waiting for this huge paella to cook so I made a batch of … Continue reading
Frozen Yoghurt Ice Blocks
Another quick school holiday activity is making ice blocks. Our ice block moulds are buried deep in storage with the majority of my kitchen supplies so we raided our craft supplies and found some paddlepop sticks and plastic cups. Greek … Continue reading
Goop
School holidays are in full swing around here which means no rushing out the door first thing in the morning and more time with all my kiddies. There are Nerf gun bullets stuck on the kitchen ceiling, pirate ships constructed … Continue reading
Posted in Kids In The Kitchen
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Ricotta, Fruit And Almond Cake
This cake is quite different to the cakes I normally make and unlike any cake I have tried before. It has dried apricots and currants mixed through the cake itself and then more scattered over the top along with some … Continue reading
Posted in Afternoon Tea, Baking, Cakes, Christmas
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Pumpkin And Meatball Risotto
Risotto will always have a special place in my culinary heart. It was one of the very first proper dinner recipes I ventured out and tried to master. Anyone who dined at my house between 1994 – 2003 would have … Continue reading
Posted in Dinner, Family Dinner
17 Comments
Black Bean Quesadillas With Fresh Tomato Salsa
My first introduction to quesadillas was in my late teens when my friend Megan and I would head down to a cafe in Paddington and order chicken quesadillas. I do remember being most anxious when ordering because I was never … Continue reading
Posted in Cheap and Cheerful, Dinner, Lunch, Vegetarian
6 Comments
Mini Flourless Orange And Cardamom Cakes
I made these delightful little cakes several weeks ago, took lots of photos and then lost the recipe booklet. The recipe booklet is just an additional mini magazine entitled ‘Cafe Food’ from an old 2008 Delicious magazine. Fortunately, it decided … Continue reading
Posted in Afternoon Tea, Baking, Cakes
2 Comments
