search
subscribe
contact
archives
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
labels
- Afternoon Tea (73)
- Baking (83)
- Basics (24)
- BBQ (11)
- Bread (13)
- Breakfast (19)
- Cakes (35)
- California (4)
- Cheap and Cheerful (27)
- Christmas (26)
- Cookies (24)
- Dessert (58)
- Dinner (15)
- Drinks (6)
- Easter (1)
- Entertaining (36)
- Family Dinner (76)
- Feeding A Crowd (19)
- Ice Cream (10)
- Kids In The Kitchen (28)
- Lunch (26)
- Picnic (8)
- Pizza (5)
- Presents (2)
- Salad (22)
- School Lunches (24)
- Sides (21)
- Slice (7)
- Soup (8)
- Tarts (8)
- Treats (15)
- Uncategorized (35)
- Vegetarian (29)
food that made an impression
whole crispy fish with tamarind, chilli sauce from Spirit House, Yandina
beef noodle soup, indonesia
sauteed gnocchi, cotechino, truffle & parmesan, 1889 Enoteca, Brisbane
scrambled organic eggs with sourdough toast, Bills, Sydney
almond croissants, Le Bon Delice, Peregian Beach
charcoal chicken with chilli sauce from Petersham Charcoal Chicken, Sydney
beef stroganoff, potato rosti & salad, Munich, Germany
ricotta hot cakes with honeycomb butter from Bills, Sydney
yum khai dao (fried egg salad) from Thai Wi-Rat, Brisbane
lentil pie from my mum
filet de Boeuf Béarnaise, Frites, Salade from Montrachet, Brisbane
salted caramels from Rockpool, Sydney
Monthly Archives: August 2011
Alice Water’s Vegetable Curry
If you are an avid reader of food magazines and blogs then you might have come across quite a few articles in the last week or two about the 40th anniversary of Chez Panisse, a restaurant in California founded by … Continue reading
Posted in Family Dinner, Kids In The Kitchen, Vegetarian
Leave a comment
Pork And Veal Meatballs With Slow Cooked Tomato Sauce
Rain is forecast in Brisbane for the weekend and my favourite rainy day activity is making fresh pasta and meatballs. Both take a little bit of time and a little bit of care but not a whole lot of skill. … Continue reading
Posted in Family Dinner
2 Comments
Triple Ginger Biscuits With Espresso Cream
I have spoken before about my new found love for crystallised ginger. I can’t seem to get enough of it and these biscuits have nice chunks of crystallised ginger plus ground ginger and fresh ginger. They are incredibly moreish and … Continue reading
Posted in Afternoon Tea, Baking, Cookies
4 Comments
Chicken Cooked In Ginger
My parents drove up to the Sunshine Coast a few weeks ago to visit family friends on their farm. Peter, who owns the farm, grows mainly bananas, papaws and ginger. Usually mum and dad come back with a box of … Continue reading
Posted in Family Dinner
Leave a comment
Lemon Delicious Slice
I am very happy to now have this quick lemon slice in my repertoire thanks to Elizabeth who kindly emailed this recipe to share. Not only was it really easy to whip together but it made one beautiful afternoon tea … Continue reading
Posted in Afternoon Tea, Baking, Slice
Leave a comment
Strawberry And Vanilla Meringue Ice Cream Cake
My gorgeous Matilda had her 7th birthday yesterday. The week leading up to her birthday had the dining table covered in cookbook after cookbook which she studied carefully before deciding on her birthday cake. Big decisions needed to be made. … Continue reading
Posted in Cakes, Dessert, Feeding A Crowd, Ice Cream, Kids In The Kitchen, Uncategorized
7 Comments
Egg, Leek And Bacon Pie
I love a picnic and this recipe for Egg, Leek and Bacon Pie is the perfect picnic pie. It is from Belinda Jeffery’s book ‘Mix And Bake’ and I have made it a few times and love it. This is … Continue reading
Posted in Baking, Family Dinner, Lunch, Picnic
Leave a comment
Pistachio And White Chocolate Little Cakes
This is actually a recipe for a lovely friand but my friand tins are buried deep in packing boxes so instead I made 24 little cupcakes. Friands are moist and dense and quite different in texture to a regular cupcakes. … Continue reading
Posted in Afternoon Tea, Baking, Cakes
Leave a comment
Potato And Onion Tart
When someone gives me a recipe that they love I really treasure it. To know what people love to eat, share and cook in their kitchen is of endless fascination to me. This recipe is from my friend Jenny whom … Continue reading
Posted in Baking, Family Dinner, Feeding A Crowd, Lunch, Tarts
2 Comments
Rich Chocolate Chip Cake
Last year Essie went to her friend Ruby’s birthday party. Essie had a ball but the memorable moment for me was eating this Rich Chocolate Chip Cake. It wasn’t the birthday cake but a special cake for the adults and … Continue reading
Posted in Afternoon Tea, Baking, Cakes, Uncategorized
4 Comments
